Yucatan Marinade
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/4 cup Fresh orange juice
1/4 cup Lime juice
2 tablespoons Fresh lemon juice
1/4 cup Ancho chile powder
2 tablespoons Pasilla chile powder
1/4 cup Paprika
1 teaspoon Cayenne
1 teaspoon Freshly ground black pepper
1 teaspoon Salt
1/4 cup Olive oil
In a food processor, combine all the ingredients except the olive oil and process for 30 seconds. With the motor still running, slowly add the olive oil and process until emulsified.
Yield: 1 cup
GRILLIN' & CHILLIN' SHOW #GR3604
Posted to the AZstarnet BBQ Mailing List by muddy@ibm.net on Apr 18, 1998, converted by MC_Buster.
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