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Lime Pickles
Recipe By     : Mike Bridges
  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  Soak cukes in the lime and water mixture for 24 hours -- stirring once in a while.After the soaking rinse 3 times and let soak in cold water for 3 hours.After the 3 hours drain and let soak in the following solution for 2 hours. -- (See Step Two)
  After cukes stand in this solution for 24 hours simmer in the solution for 30 minutes then seal in jars while still hot
  I also put in water bath canner for about 15 minutes to assure a good seal.
  These are the best pickles I've ever had.