Ibt Wings!! (It Burns Twice)
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 pounds wings -- dry
8 Fluid Ounces Grey Poupon Honey Dijon
8 Fluid Ounces honey
4 habanero peppers
4 jalapeno pepper
6 Fluid Ounces tabasco sauce
1/2 cup garlic flavored bread crumbs
4 teaspoons butter
cayenne -- to taste
white pepper -- to taste
black pepper -- to taste
red pepper -- to taste
1 tablespoon garlic -- crushed
First mince up the peppers. I like to lightly saute them first in little olive oil. Then add the butter, honey, mustard, and hot sauce. Once it starts to losen up a bit add your four crushed peppers. Dont get skimpy here!! If you like garlic--add the tbs of minced garlic. Bring it all to a boil. Reduce heat to simmer for a little while. When your wings are cooked get a tupperware bowl and put enough sauce in it to cover wings. Put the top on and shake!!-----Remember--IBT!
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